Posts Tagged ‘Red meat and type 2 diabetes’
Red Meat May Increase Risk for Type 2 Diabetes
Posted by: admin on: September 16, 2011
Red meat intake, particularly processed red meat, is linked to a risk for type 2 diabetes, according to the results of an updated meta-analysis of 3 large US cohorts reported online August 10 in the American Journal of Clinical Nutrition -Team@CMHF
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